Menu C
Assorted Cold Cuts
Cream
of Asparagus Soup
Tenderloin Steak*
Chicken
Cordon Bleu
Pasta
with 3 sauces: (Puttanesca, Carbonara, Arrabiata)
Grilled
Prawns
Steamed
Lapu – Lapu with Salad Dressing
Nicoise
Salad
Salad Bar
Steamed Rice with Dinner Rolls
Crepe Samurai (Mango)
Fruit Salad
Softdrinks/ Iced Tea
Brewed Coffee
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Menu D
Assorted Cold Cuts or Sushi/Sashimi
Cream
of Vegetable Soup
Beef
Bourguignone
Roast
Turkey with Cranberry Sauce
Baked
Norwegian Pink Salmon with Salad Dressing
Grilled
Prawns
Pasta
with 3 sauces:
(Puttanesca, Carbonara, Arrabiata)
Stir
Fry Mixed Vegetables
Salad Bar
Steamed Rice with Dinner Rolls
Crepe Samurai (Mango)
Assorted Fresh Fruits
Buco Lychee Salad or Halo-Halo Bar
Softdrinks/ Iced Tea
Brewed Coffee |