Menu A

Spring Rolls, Assorted Cold cuts, Mixed Vegetables Soup with Tofu, Beef with Broccoli, Lapu-Lapu in Ginger Sauce, Stewed Fresh Mushrooms with Vegetables, Soy Chicken, Chicken Noodles, Chow Mein Fried Rice, Alond Float, Fresh Fruits, Iced Tea/Softdrinks, Brewed Coffee. 

Menu B

Century Eggs and Seaweeds, Siomai, Corn & Nido Soup, Beef Balls with Mushrooms, Chinese Fresh Lumpia, Chicken in Ginger Sauce, Fillet of Fish with Pineapple Sauce, Fried Chinese Canton, Yang Chow Fried Rice, Lychee Float, Sesame Balls, Iced Tea/ Softdrinks, Brewed Coffee